Moana Restaurant Group

Moana Restaurant Group owns and operates a unique collection of inspired dining destinations. Never satisfied with the status quo, Moana is redefining the idea of modern hospitality by elevating its offerings beyond the basics and into the realm of complete experiences - distinct, fulfilling and memorable. From a casual neighborhood bistro to a refined dining establishment, Moana transforms the simple into the sublime.

Moana’s restaurants include Piatti Ristorante, a collection of 8 Italian trattorias; Paragon Restaurant & Bar, three lively American brasserie style restaurants; and several independent restaurant destinations including the charming El Dorado Kitchen in Sonoma; the highly acclaimed REDD in Napa Valley; the Pacific Rim-driven cuisine of Plantation Gardens Restaurant & Bar on the Hawaiian island of Kauai; the popular Mexican restaurant Hacienda Cocina y Cantina in Cabos San Lucas, Mexico and the soulful Irving Street Kitchen in Portland, Oregon.


Mission Statement

Moana Restaurant Group specializes in crafting unique experiences that are sophisticated yet approachable, vibrant yet casually elegant: it's a recipe we call Modern Luxury. Our success is a direct result of the personal investment of our employees, from our passionate, entrepreneurial management team to our local staffs who ensure that "the best service is always about individual service." Each of our restaurant destinations offers an engaging escape from the everyday, combining familiar comforts with innovative design, local character and attentive, knowledgeable service. Far beyond simply fine dining, Moana Restaurant Group delivers distinctive and memorable hospitality experiences.